MBS Intelligence
Travel, Leisure & Hospitality
How to recruit with diversity at front of mind
Last week, we launched the 2021 Edition of the WiHTL Annual Report, which found that although progress has been made on diversity in the hospitality, travel and leisure sector, there is still much, more that needs to be...
New labour: why hospitality’s workforce shortage could be a…
In July last year, a Manchester restaurant made headlines after receiving nearly 1,000 applications in 24 hours for a receptionist role. The pandemic had led to a scramble for work and the number of people looking for...
The food hall revolution and what it means for…
The UK’s restaurant sector is undergoing a transformation and despite the sharp decline in middle-market venues, diners are still enjoying affordable meals out. As high street chains shut down at a rapid rate,...
Growing confidence in the pub sector?
By the end of the year, there will be just three pub companies left in the FTSE 350. Spirit and Punch have already been sold to Greene King and Patron / Heineken respectively, and both Ei and Greene King are in the...
Women in Hospitality: Comeback to HTL
One of the roadblocks professional women face is making the transition back to work after a period of absence. In the hospitality, travel and leisure sector, the demands of a field-based operational job - often with...
Staying Sustainable: Hotels and the environment
Compared to other sectors, hotel operators seem to come under little scrutiny from a sustainability perspective. Indeed, one might be forgiven for thinking that their part to play in building a sustainable future is...
Delivering satisfaction?
With over 1,000 restaurant companies filing for insolvency last year, dining businesses are going bankrupt at record levels. The reasons for this have been widely commented on and indeed have been explored by MBS in...
Your flexible friend? Broadening Diversity in Hospitality, Travel &…
Earlier this month, over 150 CEOs, Chairs and senior leaders from across the Hospitality, Travel & Leisure (HTL) sector gathered in PwC’s global headquarters at 1 Embankment Place to be presented with the findings...
Q&A: Women in Hospitality 2020 founder Tea Colaianni on…
The most recent research carried out by the Hampton-Alexander Review argued that while significant progress has been made toward the target of 33% of women on FTSE 350 boards by the end of 2020, there is still ‘some...
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